Description

Discover the royal taste of Kashmir with our traditional handmade Kashmiri Bakarkhani.

Crafted by local artisans using time-honored methods, this delicately sweet, multi-layered bread is a staple in Kashmiri households. Baked to golden perfection, it’s soft inside with a slightly crisp, flaky crust—infused with the aroma of cardamom and the richness of pure ghee.

Enjoy it with a cup of Kashmiri noon chai (salted tea), kehwa (saffron green tea), or simply on its own as a satisfying snack.

Key Features:

✅ Handmade using traditional Kashmiri recipe
✅ Made with premium flour, cardamom, milk & ghee
✅ Mildly sweet, flaky texture
✅ No preservatives or additives
✅ Freshly packed for maximum flavor

Serving Ideas:

• Warm it slightly and pair with tea

• Serve with honey, cream, or jam for breakfast

• Use as a special treat during Eid, Ramadan, or family gatherings

Shelf Life & Storage:

• Stays fresh for 7–10 days in an airtight container

• Store in a cool, dry place

• Can be gently reheated for better flavor

Available Variants:

• Pack of 6

• Pack of 12

• Pack of 24

• Custom/Bulk orders available for gifting or events (WhatsApp us for details)

Ingredients:

Refined wheat flour (maida), pure ghee, sugar, milk, cardamom, yeast

Shipping & Delivery:

• Dispatched within 24–48 hours

• Pan-Pakistan delivery available

• Secure, eco-friendly packaging to preserve freshness